Browse Products - Butchery > Boerewors
When buying boerewors, its important to know what your getting. Many of our competitors will cut costs by bulking up their products with rusks (which adds weight) or using extra fats (from other meats). We use nothing more than the leanest beef and pork (high-grade, 90%+ meat) mixed with authentic spices imported from South Africa. That's it. No secret sauce. We also leave our boerewors to settle in its natural casings for 24 hours before packaging. Because we don't cut corners, or add rubbish ingredients, we think our wors tastes better than anything else in the market. That's why our butchers are producing well over 1,500 packs per week.
We're now delivering our wors to you fresh (as it should be) straight to your door ready for weekend braais (or to freeze if you prefer).
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Savanna 100% Beef Boerewors Unlike most boerewors found in UK, we do not use rusks or other additives - adding weight t ... SA1440 |
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Savanna Cheese Boerewors Unlike most boerewors found in UK, we do not use rusks or other additives - adding weight t ... SA1429 |
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Savanna Garlic Boerewors Unlike most boerewors found in UK, we do not use rusks or other additives - adding weight t ... SA1430 |
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Savanna Original Plaaswors Boerewors Unlike most boerewors found in UK, we do not use rusks or other additives - adding weight t ... SA1428 |
£4.50/unit | ![]() |
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Savanna Peri-Peri Boerewors Unlike most boerewors found in UK, we do not use rusks or other additives - adding weight t ... SA1431 |
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Channel 4 thinks our boerie is great.