Raats Dolomite Cabernet Franc offers refined South-African red wine craftsmanship rooted in the decomposed dolomite granite soils of Stellenbosch. It delivers dependable structure and consistency, demonstrating careful vineyard selection and time-honoured cellar practices. The result is a wine with clear identity and dry-style integrity, suitable for enjoyment now or moderate ageing.
Tasting Notes
Dark and red cherry aromas lead the bouquet. On the palate, dark berries, subtle spice and herbal notes evolve over a hint of wet-stone minerality and a soft, velvet-textured finish.
Why You’ll Love It
Refined structure, consistent quality, craftsmanship-driven wine, versatile food pairing
Ingredients
100% Cabernet Franc grapes
Allergens
Contains sulphites.
Storage
Store bottles at a stable, cool temperature in a dark place. Keep them away from heat and vibration. Maintain horizontal position if using cork closure; screw-cap bottles may be stored upright.
Serving Suggestion
Serve at 16–18 °C. Suitable with pork loin, game-bird dishes, Karoo lamb, venison or hard cheeses.
Wine Specifications
Alcohol: 13.5%
Residual sugar: 2.3 g/L
Total acidity: 5.6 g/L
Grape varietal: Cabernet Franc 100%
Region: Stellenbosch, South Africa
Closure: Screw cap