This wine offers vibrant depth with layered fruit and refined texture from old vines planted in 1966. It delivers a structured, expressive style shaped by heritage vineyards and careful cellar work.
Tasting Notes
The aroma shows ripe yellow fruit, honeydew and a light pink-peppercorn lift. The palate is concentrated with a rounded, waxy texture supported by broad acidity. A touch of grapefruit rind adds complexity and the finish is clean, long and lightly bittersweet.
Why You’ll Love It
You enjoy a dry, expressive Chenin with richness, detail and balanced acidity. It works for collectors, food pairing and refined everyday drinking.
Store in a cool, dark place. Once opened keep sealed and finish within two to three days for best freshness.
Serving Suggestion
Serve at 10 to 12°C with seafood, roast white meats, creamy dishes or aged cheeses. The wine’s broad acidity supports both subtle flavours and richer textures.
